Ajoblanco
Beginner
Difficulty
Mid-Low
Costs
15
Cooking Time
4
Servings
Ingredients
- Peeled fresh almonds | 250 gr
- Garlic | 2 cloves
- Country bread crumb | 75 gr | soaked in very cold water
- Sherry vinegar | 1 tablespoons
- Salt | to taste
- Olive oil | 150 ml
- Sunflower oil | 150 ml
- Very cold water | 500 ml