Gnocchi with Shallots and Ha
Medium
Difficulty
Description

This recipe is a wild fusion of flavors, combining potato dumplings with caramelized shallots and a North African harissa sauce made with pasilla chiles. The dish takes inspiration from Tunisia, Italy, and Latin America, offering a unique taste experience.

Instructions
    Ingredients
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      Nov 14, 2024
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      Nov 14, 2024
      Gnocchi with Shallots and Harissa
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      Nov 14, 2024
      Gnocchi with Shallots and Harissa
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